How enzymes work?

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    • #12863
      ManBearPig89
      Participant

      Hi all! (first post) πŸ™‚

      Im working on this "multiple choise" – test, and there is one question about enzymes that is bugging me.

      Which is _not_ correct? :

      a) In the transformation of S (substrat) to P (product), an enzyme will push the equilibria towards P.

      b) If you lower the temperature for enzyme reactions, the speed of reaction may increase.

      So, in my lectures (also i belive i’ve read it somewhere) im thought that higher temperature means faster ezyme- reactions. Also, in my biochemistry book (Lehninger: principles of biochemistry) it says on p. 186, ch. 6.2 under "Enzyme affect reaction rates, not equilibria" that well yeah… "catalysts do not affect reaction equlibria"

      and from wikipedia:

      "Increases in temperatures speed up reactions. Thus, temperature increases help the enzyme function and develop the end product even faster. However, if heated too much, the enzyme’s shape deteriorates and only when the temperature comes back to normal does the enzyme regain its shape. Some enzymes like thermolabile enzymes work best at low temperatures."

      EDIT: seems to me a and b are both incorrect, but there is only one "correct" πŸ™‚ answer! can someone help me? πŸ˜•

      EDIT 2: i have eliminated the three other possibilities: (S binds to Enz. active site, a "good" enz. reaction happens at high speed, after a single reaction the enzyme is available to catalyse a new reaction)

    • #98006
      plasmodesmata11
      Participant

      b
      when something is heated, it moves around more

    • #98007
      ManBearPig89
      Participant

      yeah i know, but what if u heat the enzyme activity to much? won’t the enzyme activity decrese?

      If u jump into an active vulcano your enzyme activity would be pretty low, i guess… it might get higher if u cool down some… ^^

      maybe i did a bad job formulating, in stead of "the speed of reaction may increase", "… Might increase" would be better… im kinda translating it from norwegian πŸ˜›

    • #98012
      JackBean
      Participant

      the answer is a, because you’re asking, which one is NOT correct πŸ˜‰

      also, you wrote you have MULTIPLE choice test πŸ˜‰

    • #98017
      ManBearPig89
      Participant

      thanks man! I was going for a in the end also.

      multiple choise yes, had eliminated the three other options as correct answears, so did not really bother to post them in OP. πŸ˜€

    • #98031
      plasmodesmata11
      Participant

      wait a sec…
      i really didn’t think this test would mean if you were lowering the temp from denaturing levels… plus, if they reached this temp, the enzymes couldn’t reform, no?
      also, enzymes progress the reaction so wouldn’t a be correct? pushing it towards the product?

    • #98034
      JackBean
      Participant

      not really, enzymes change only speed, not equilibria!!!

    • #98043
      jwalin
      Participant

      the answer depends on many things

      actually its none
      but given the situation Jackbean is right when he says the answer is a (i.e. a is incorrect definitely).

    • #98056
      plasmodesmata11
      Participant

      so the keyword is equilibria… all righty

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