Biology Forum › Community › General Discussion › Need help on butter
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- December 16, 2005 at 6:55 am #2938
asutoshsahu
ParticipantI very much confused about butter.
My doubt is whether butter is a fat or fatty acid?
Please help me
- December 16, 2005 at 1:51 pm #35089
victor
ParticipantSome people also get confused between fat and fatty acid….and worse, some people also said that fat and fatty acid are the same… 😆
Butter is fat (partially dehydrogenated) and if it get hydrolyzed will formed fatty acid and glycerol. - December 16, 2005 at 1:52 pm #35090
Poison
ParticipantYes,
fatty acid+ alcohol(like glycerol)= Lipid - December 16, 2005 at 4:19 pm #35092
darkkman
Participantyou can visit this site, it´s in spanish lenguage; but I think it´s very good
http://alimentos.elergonomista.com - December 16, 2005 at 5:18 pm #35095
Freedom
Participantwell the most common lipid is triacylglycerol, which is the typical glycerol with three fatty acids joined onto it by ester linkages. The fatty acid is just the carboxylic acid that joins to the alcohol, the actual fat is the three acids and alcohol together as the triglyceride.
- December 22, 2005 at 11:00 am #35381
victor
Participanta little bit addition….I think we have to write it “polyvalenic alchohol (glycerol)” so we wouldn’t get riddled with monovalenic alchohol.
- December 22, 2005 at 2:05 pm #35394
LaNcE222
Participantquote asutoshsahu:I very much confused about butter.My doubt is whether butter is a fat or fatty acid?
Please help me
Butter is a lipid, which consistes of fats, waxes, and oils. Butter is a fatty material.
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